The Seward Cafe is my favorite place in all of Minneapolis for Breakfast. From what I understand (and I could be wrong) they offer vegan and vegetarian options exclusively. As well, most vegetables and ingredients are organic and acquired locally. This is the Super Green Earth Tofu Scramble. Yukon Gold potatoes, scrambled with tofu and topped with broccoli and melted mozzarella. All bread, including that used in the French Toast, is baked on site every day. Whether it's atmosphere, people-watching or the food, I can't say enough good things about this place.
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